Dataset: Spiritwt.dat
Source: Blagden (1790). Report on the Bestb Method of Proportioning the Excise upon Spirituous Liquors. 
Philosophical Transactions of the Royal Society of London, Vol. 80 pp 321-345

Description: Temperature, Dilution, and Measured Weight of Liquor from an Experiment

Variables/Columns:
Temperature 1-3
Dilution       8-10
Weight   15-21